No Baked Blueberry Cheesecake

Ini resep dari followers di tumblr..her name's Frona.

Simak yaa :D

INGREDIENTS:

2 cups blueberries - some mashed, diced, whole

graham crackers

5 tbsp sugar

3 tbsp butter

2 tbsp blueberry purée

250g cream cheese

60 mL light cream

1 1/2 tbsp gelatin

DIRECTIONS:

1. Prepare the cake bottom by mixing the butter with the crushed graham crackers and spread onto a cake pan.

2. Freeze the cake bottom once it’s ready.

3. Beat the cream cheese till it’s soft.

4. Add in gelatin (mixed with 3 tbsp of cold water) to the cream cheese along with the light cream.

5. Add in sugar and prepared blueberries and beat.

6. Pour the mixture into the cake pan and place in fridge.

7. Check the cake around 10-20 minutes later. If mixture is starting to set, pour in the puree and use a spatula to create a pattern on the top of the cake for a marble effect.

Since it’s been so hot lately, I froze the cheesecake and ate it. Tastes just as good!

Nah, berhubung pakai gelatin, karena kita muslim, jadi harap teliti pas milih gelatinnya.

Pilih gelatin yang halal (sapi)..

Gelatin itu terbuat dari kulit dan tulang babi atau sapi. Sebagai umat muslim yang peduli akan aturan, mohon teliti yaa..salah salah nanti dosa :D

Nah, buahnya juga gak mesti blueberry kok...

Selamat mencoba :)

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